👇Spicy Egg Fried Rice👇
This Spicy Egg Fried Rice is a delightful Indian-inspired side dish that combines fluffy rice with the aromatic flavors of ginger and sautéed onions, all topped with scrambled eggs. It's a quick and satisfying accompaniment to any meal.
Ingredients :
- 1 cup cooked rice
- 1 large egg
- 1 small onion, finely chopped
- 1 teaspoon ginger, grated
- 1 tablespoon oil
- 1/2 teaspoon cumin seeds
- Salt to taste
- Fresh coriander for garnish (optional)
Steps :
- Heat oil in a pan over medium heat and add cumin seeds. Let them splutter.
- Add finely chopped onions and sauté until they become translucent.
- Stir in the grated ginger and cook for another minute until fragrant.
- Push the onion-ginger mixture to one side of the pan and crack the egg into the other side. Scramble the egg until cooked through.
- Add the cooked rice and salt to the pan, mixing everything together thoroughly. Stir-fry for about 3-4 minutes.
- Garnish with fresh coriander if desired and serve hot.
Enjoy😋😋